6 January 2025

And Where Are Christmas Spoons?

It turns out that my family already is well-equipped with spoons, spatulas, ladles and other kitchen utensils. This Christmas I got a different request: wooden mushrooms that could be attached to the fridge with magnets. So I dug through the wood stash in my basement. I chose a small piece of plum wood and a scrap of hornbeam burl - a leftover from carving a cup. 

This is where some clever electric tool would come in handy because those tiny pieces of wood were difficult to hold firmly and my hands were hurting. But other than that, it was fun work. I played around with the wood types and textures. I left the stems with a delicate knife-carved texture, I sanded and polished the tops of the caps and I kept the bottoms of the caps unsanded and slightly porous to the touch. The grain in the stems runs mostly lengthwise, while the growth rings on the caps make concentric circles when you look from above.

 

Everything was going great until I realized that even strong neodymium magnets aren’t enough to keep stuff on the fridge. The magnets that I used should theoretically pull almost a kilogram of weight but my tiny mushrooms, which weigh just a few grams, kept sliding and flipping upside down stubbornly. Adding more magnets didn’t help either. 

So I visited an unnamed DIY megastore with a vague idea of looking for something thin, adhesive, but not sticky. I searched the entire shelf of tapes (who knew there were so many kinds?!) and finally I stumbled on vulcanizing tape which is basically just a thin slice of rubber. This solved the whole problem like a charm. 

 

Here are the finished mushrooms after sanding and waxing. They stay in place just as they are supposed to.

Wood from my Coursemates

At the end of 2023, I signed up for a relief carving course at ÚĽUV. Besides reliefs, we also carved some spoons, and people brought in all kinds of interesting types of wood. I even got a few pieces from them to use for my future spoons.



The first spoon from the left is made of apricot wood. The wood is hard and it has beautiful colors and grain. This particular little log was so knotty that I had a really hard time finding a piece with just a single knot, which ended up right in the middle of the spoon... plus, right at the very end, that black stripe showed up at the bottom of the spoon. I’d take apricot wood again any day... just preferably not so knotty next time :D

The spoon in the middle is made of mulberry. The sapwood (the light part) kept tearing out, so it gave me quite a hard time. Luckily it turned out to be easy to sand and it takes a silky smooth finish. And the heartwood has this gorgeous iridescent shimmer depending on how the light hits it (it's called chatoyancy).
 
The little spoon is made of grapevine. This wood is pretty much useless - it has huge open pores, it's hard to carve, even harder to sand, and you can't get the surface completely smooth. I only finished this spoon out of sheer stubbornness, since I cut myself right at the start and didn't want my blood spilled for nothing :D
 
Thanks, friends. It was definitely a challenge.
 
To wrap things up, here’s one little spoon made of cherry wood.
 
 
 
And in case you're wondering what kind of relief I carved during the course, here it is: